Organic Sorrel aka Hibiscus
Wild Organic Hibiscus
Hibiscus Flowers Herbal Tea / Sorrel Herbal Tea - Whole dried hibiscus petals rich in Vitamin C which can be used for making herbal teas and refreshing drinks or to make jelly and to flavour rice.
Hibiscus flowers have a perfumed, herb-like aroma and a tangy, fruity flavour.
Dried Hibiscus petals are used in drinks by soaking them in water. You can make pure hibiscus herbal tea by pouring boiled water over the petals and leave to infuse for 3 minutes.
Brewing tip: Put 5 petals into a teacup and fill with boiling water. Stir and leave to brew for 3 minutes. For refreshing cold drink empty contents in a jug add lemon peel, ginger, sugar (honey), clove, nutmeg and cinnamon. Leave overnight or boil and allow to cool then serve with ice.